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Caffeic Acid Phenethyl Ester (CAPE) Improves Boar Sperm Quality and Antioxidant Capacity in Liquid Preservation (17°C) Linked to AMPK Activity Maintenance https://t.co/JZy95dMU7p @FrontVetScience https://t.co/Dtu2Nwox4x
Caffeic Acid Phenethyl Ester (CAPE) Improves Boar Sperm Quality and Antioxidant Capacity in Liquid Preservation (17°C) Linked to AMPK Activity Maintenance https://t.co/JZy95dMU7p @FrontVetScience https://t.co/Dtu2Nwox4x
New Research: Caffeic Acid Phenethyl Ester (CAPE) Improves Boar Sperm Quality and Antioxidant Capacity in Liquid Preservation (17°C) Linked to AMPK Activity Maintenance: Liquid preservation of boar sperm is crucial for artificial insemination… https://t.co