This recently published paper, explains to us why Salmonella frequently contaminates eggs and causes foodborne illnesses to humans. @FrontMicrobiol @PopSci @ScienceMagazine @ScienceNews @ScienceChannel @FrontCellInfect
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The Role of Egg Yolk in Modulating the Virulence of Salmonella Enterica Serovar Enteritidis https://t.co/IOjxA7e7hQ
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RT @IronBiologyBot: The Role of Egg Yolk in Modulating the Virulence of Salmonella Enterica Serovar Enteritidis https://t.co/89u1ID7s6F #Ir…
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The Role of Egg Yolk in Modulating the Virulence of Salmonella Enterica Serovar Enteritidis https://t.co/89u1ID7s6F #IronBiology #BioIron #Iron