Innovate plant-based burger patties using defatted sesame cake flour, chickpea flour, coffee silver skin and pomegranate juice as natural colorant: effects on nutritional and acceptability aspect
Article in Nutrition & Food Science (May 2024)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Article in Nutrition & Food Science (May 2024)
Article in Scientific Reports (April 2024)
Article in Tropical Animal Health and Production (July 2023)