Identifying Urban Agriculture Needs and Challenges for the Implementation of Green Labeling in Xochimilco, Mexico

Overview of attention for article published in Frontiers in Sustainable Cities, July 2022

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (89th percentile)

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news: 2 news outlets

twitter: 4 X users

Citations

dimensions_citation: 4 Dimensions

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mendeley: 75 Mendeley

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So far, Dimensions has found 4 publications that cite this research output.

4

The most recent citing publications are shown below. View all 4 publications that cite this research output on Dimensions.

The socio-economic issues of agroecology: a scoping review

Article in Agricultural and Food Economics (May 2024)

Gastronomic Sustainable Tourism and Social Change in World Heritage Sites. The Enhancement of the Local Agroecological Products in the Chinampas of Xochimilco (Mexico City)

Article in Sustainability (November 2023)

Strategies for maximizing the gastronomic value of the chinampero products from Xomichilco area in Mexico city. Experiences from a Higher Education Institution

Article in International Journal of Gastronomy and Food Science (June 2023)

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