Inhibitory Effect of Fermented Flammulina velutipes Polysaccharides on Mice Intestinal Inflammation

Overview of attention for article published in Frontiers in Nutrition, June 2022

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New Research: Inhibitory Effect of Fermented Flammulina velutipes Polysaccharides on Mice Intestinal Inflammation: To investigate the effect of Flammulina velutipes polysaccharides (FVPs) on mice intestinal inflammation, FVPs were extracted… https://t.co/T

28 Jul 2022

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