Comparative adaptability assessment of bread wheat and synthetic hexaploid genotypes under saline conditions using physiological, biochemical, and genetic indices
Article in Frontiers in Plant Science (June 2024)
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Exogenous betaine enhances salt tolerance of Glycyrrhiza uralensis through multiple pathways
Article in BMC Plant Biology (March 2024)
Exogenous Betaine Enhances Salt Tolerance of Glycyrrhiza uralensis through Multiple Pathways
Preprint in Research Square (December 2023)