Chemical characteristics, antioxidant capacity, bacterial community, and metabolite composition of mulberry silage ensiling with lactic acid bacteria
Article in Frontiers in Microbiology (April 2024)
The most recent citing publications are shown below. View all 8 publications that cite this research output on Dimensions.
Article in Frontiers in Microbiology (April 2024)
Article in Frontiers in Sustainable Food Systems (February 2024)
Article in Chemical and Biological Technologies in Agriculture (January 2024)