Amaranth as a natural food colorant source: Survey of germplasm and optimization of extraction methods for betalain pigments

Overview of attention for article published in Frontiers in Plant Science, September 2022

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (92nd percentile)
High Attention Score compared to outputs of the same age and source (99th percentile)

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twitter: 3 X users

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So far, Altmetric has seen 3 X posts from 3 X users, with an upper bound of 30,808 followers.

Want natural #food dye? #Amaranth delivers, according to study @UofIllinois @frontiersin https://t.co/GdMGHCcbxE https://t.co/RSliUAQQQU

09 Jan 2023

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RT @FrontPlantSci: New Research: Amaranth as a natural food colorant source: Survey of germplasm and optimization of extraction methods for…

22 Sep 2022

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New Research: Amaranth as a natural food colorant source: Survey of germplasm and optimization of extraction methods for betalain pigments: Growing consumer demands for healthier foods have evoked trends in the food industry to… https://t.co/I10ZtiqRY8 #Pl

21 Sep 2022

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