Este artículo tiene como importancia saber identificar, prevenir y gestionar posibles conflictos de intereses en cualquier compromiso en sus programas de nutrición, etiquetado frontal e industrias alimentarias. Referencia: https://t.co/jmLvGS0Zr9 @msp_nyd
Interesting article on how 100g-focused #FOPNL overlook the eating habits of consumers & the portion sizes usually consumed when determining nutrient intakes. Information is also unclear about the contribution of a product to an overall diet. Read her
RT @FrontNutrition: New Research: Relationship between front-of-pack labeling and nutritional characteristics of food products: An attempt…
New Research: Relationship between front-of-pack labeling and nutritional characteristics of food products: An attempt of an analytical approach: The adoption of supplementary nutrition information, i.e., front-of-pack labeling (FOPL), on… https://t.co/q4C