Krill oil attenuates diabetes-associated cognitive dysfunction by inhibiting microglial polarization-induced neuron injury
Article in Journal of Functional Foods (March 2024)
The most recent citing publications are shown below. View all 6 publications that cite this research output on Dimensions.
Article in Journal of Functional Foods (March 2024)
Article in Frontiers in Neuroendocrinology (February 2024)
Article in Expert Review of Neurotherapeutics (November 2023)