Different dissipation potential and dietary risk assessment of tristyrylphenol ethoxylates in cowpea ecosystem in China

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New Research: Different dissipation potential and dietary risk assessment of tristyrylphenol ethoxylates in cowpea ecosystem in China: Tristyrylphenol ethoxylates (TSPEOn) are widely used as inert ingredients in pesticide formulations in the… https://t.co/

25 Nov 2022

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