Anti-infective properties of the protective culture Hafnia alvei B16 in food and intestinal models against multi-drug resistant Salmonella.

Overview of attention for article published in Food Microbiology, October 2022

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Protective bacterial cultures offer promising path for preventing antibiotic resistant #salmonella in food https://t.co/bobS2qcprx https://t.co/lvIxIKIoZw

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