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Strain and serovar variants of Salmonella enterica exhibit diverse tolerance to food chain-related stress

Overview of attention for article published in Food Microbiology, February 2023
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  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (88th percentile)
  • High Attention Score compared to outputs of the same age and source (94th percentile)

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