Comparison of meat quality and glycolysis potential of two hybrid pigs in three-way hybrid model

Overview of attention for article published in Frontiers in Veterinary Science, February 2023

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Comparison of meat quality and glycolysis potential of two hybrid pigs in three-way hybrid model https://t.co/H3IyZF9jeB @FrontVetScience

18 Feb 2023

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New Research: Comparison of meat quality and glycolysis potential of two hybrid pigs in three-way hybrid model: With the improvement of consumers' requirements for pork quality, the method of crossbreeding with excellent local pig breeds to… https://t.co/n

17 Feb 2023

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