Characterization of volatile organic compounds with anti-atherosclerosis effects in Allium macrostemon Bge. and Allium chinense G. Don by head space solid phase microextraction coupled with gas…

Overview of attention for article published in Frontiers in Nutrition, February 2023

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New Research: Characterization of volatile organic compounds with anti-atherosclerosis effects in Allium macrostemon Bge. and Allium chinense G. Don by head space solid phase microextraction coupled with gas chromatography tandem mass… https://t.co/0etzys9

28 Feb 2023

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New ESSENTIAL OILS Research Available. Click Here to Access Article(s): https://t.co/k2SGJhhM2H

24 Feb 2023

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