Anti-diabetic prospects of dietary bio-actives of millets and the significance of the gut microbiota: A case of finger millet

Overview of attention for article published in Frontiers in Nutrition, December 2022

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@ElijahSchaffer https://t.co/yAiSzeqPxX https://t.co/M8PoCa9FwB https://t.co/3bnj36raCf It’s super healthy (healthier than bread or pasta), has a pleasant earthy flavour. Can be cooked in lots of ways.

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