Co-sensitization between legumes is frequently seen, but variable and not always clinically relevant

Overview of attention for article published in Frontiers in Allergy, March 2023

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RT @FrontiersIn: Are patients allergic to particular legumes at risk from meat-free proteins made of legumes even if they contain different…

RT @FrontiersIn: Are patients allergic to particular legumes at risk from meat-free proteins made of legumes even if they contain different…

RT @FrontiersIn: Are patients allergic to particular legumes at risk from meat-free proteins made of legumes even if they contain different…

RT @FrontiersIn: Are patients allergic to particular legumes at risk from meat-free proteins made of legumes even if they contain different…

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