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Global Agricultural Production: Resilience to Climate Change

Overview of attention for book
Global Agricultural Production: Resilience to Climate Change
Springer International Publishing

Table of Contents

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    Book Overview
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    Chapter 1 Climate Change: An Overview
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    Chapter 2 Climate Change, Agricultural Productivity, and Food Security
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    Chapter 3 Climate Change and Process-Based Soil Modeling
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    Chapter 4 Soil Microbes and Climate-Smart Agriculture
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    Chapter 5 Climate Change Impacts on Legume Crop Production and Adaptation Strategies
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    Chapter 6 Cereal Crop Modeling for Food and Nutrition Security
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    Chapter 7 Changing Climate Scenario: Perspectives of Camelina sativa as Low-Input Biofuel and Oilseed Crop
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    Chapter 8 Greenhouse Gas Emissions and Mitigation Strategies in Rice Production Systems
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    Chapter 9 Fiber Crops in Changing Climate
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    Chapter 10 Estimation of Crop Genetic Coefficients to Simulate Growth and Yield Under Changing Climate
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    Chapter 11 Climate Change Impacts on Animal Production
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    Chapter 12 Climate Change and Global Insect Dynamics
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    Chapter 13 Sustainable Solutions to Food Insecurity in Nigeria: Perspectives on Irrigation, Crop-Water Productivity, and Antecedents
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    Chapter 14 Functions of Soil Microbes Under Stress Environment
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    Chapter 15 Modeling Impacts of Climate Change and Adaptation Strategies for Cereal Crops in Ethiopia
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    Chapter 16 Strategies for Mitigating Greenhouse Gas Emissions from Agricultural Ecosystems
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    Chapter 17 Environmental and Economic Benefits of Sustainable Sugarcane Initiative and Production Constraints in Pakistan: A Review
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    Chapter 18 Modeling Photoperiod Response of Canola Under Changing Climate Conditions
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    Chapter 19 Modelling and Field-Based Evaluation of Vernalisation Requirement of Canola for Higher Yield Potential
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    Chapter 20 Integrated Crop–Livestock System Case Study: Prospectus for Jordan’s Climate Change Adaptation
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    Chapter 21 Effect of Salinity Intrusion on Sediments in Paddy Fields and Farmers’ Adaptation Initiative: A Case Study
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    Chapter 22 Climatic Challenge for Global Viticulture and Adaptation Strategies
Attention for Chapter 15: Modeling Impacts of Climate Change and Adaptation Strategies for Cereal Crops in Ethiopia
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Citations

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Chapter title
Modeling Impacts of Climate Change and Adaptation Strategies for Cereal Crops in Ethiopia
Chapter number 15
Book title
Global Agricultural Production: Resilience to Climate Change
Published by
Springer, Cham, January 2023
DOI 10.1007/978-3-031-14973-3_15
Book ISBNs
978-3-03-114972-6, 978-3-03-114973-3
Authors

A. Araya, P. V. V. Prasad, P. K. Jha, H. Singh, I. A. Ciampitti, D. Min, Araya, A., Prasad, P. V. V., Jha, P. K., Singh, H., Ciampitti, I. A., Min, D.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 11 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 11 100%

Demographic breakdown

Readers by professional status Count As %
Lecturer 3 27%
Student > Master 3 27%
Researcher 2 18%
Student > Doctoral Student 1 9%
Student > Postgraduate 1 9%
Other 0 0%
Unknown 1 9%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 45%
Engineering 5 45%
Unknown 1 9%