小麦の種子内生細菌に関する論文を紹介します。 プロテオバクテリア門が優勢で、続いてファーミキューテスとアクチノバクテリアが続き、高い細菌多様性が明らかになった。 Seed endophytic bacterial profiling from wheat varieties of contrasting heat sensitivity https://t.co/ouwcJE0uWk
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RT @FrontPlantSci: New Research: Seed endophytic bacterial profiling from wheat varieties of contrasting heat sensitivity: Wheat yield can…
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RT @FrontPlantSci: New Research: Seed endophytic bacterial profiling from wheat varieties of contrasting heat sensitivity: Wheat yield can…
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New Research: Seed endophytic bacterial profiling from wheat varieties of contrasting heat sensitivity: Wheat yield can be limited by many biotic and abiotic factors. Heat stress at the grain filling stage is a factor that reduces… https://t.co/PtwP55Usrf