Fish waste to sustainable additives: Fish protein hydrolysates alleviate intestinal dysbiosis and muscle atrophy induced by poultry by-product meal in Lates calcarifer juvenile

Overview of attention for article published in Frontiers in Nutrition, March 2023

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RT @BioEcoFacts: Valorising #waste from the processing of #fishery and #aquaculture products into functional additives, and subsequent use…

18 Apr 2023

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Valorising #waste from the processing of #fishery and #aquaculture products into functional additives, and subsequent use in aquafeed as supplements can promote #sustainability in the aquaculture industry. #bioeconomy #circulareconomy #blueeconomy https:/

18 Apr 2023

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New Research: Fish waste to sustainable additives: Fish protein hydrolysates alleviate intestinal dysbiosis and muscle atrophy induced by poultry by-product meal in Lates calcarifer juvenile: Valorising waste from the processing of fishery and… https://t.c

15 Apr 2023

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