Conceptualising the drivers of ultra-processed food production and consumption and their environmental impacts: A group model-building exercise

Overview of attention for article published in Global Food Security, June 2023

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#27 of 658)
High Attention Score compared to outputs of the same age (97th percentile)
High Attention Score compared to outputs of the same age and source (88th percentile)

So far, Altmetric has seen 238 X posts from 175 X users, with an upper bound of 717,070 followers.

RT @KimAnastasiou: We know ultra-processed foods have substantial environmental impacts, but there has been a dearth of evidence understand…

RT @KimAnastasiou: We know ultra-processed foods have substantial environmental impacts, but there has been a dearth of evidence understand…

RT @KimAnastasiou: We know ultra-processed foods have substantial environmental impacts, but there has been a dearth of evidence understand…

#8. Co-authored this paper on the commercial, biological, and social drivers of the UPF system. 👇 https://t.co/iZUHa6BtqN

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