Nutrient intake, digestibility, performance, carcass traits and sensory analysis of meat from lambs fed with co-products of Amazon oilseeds

Overview of attention for article published in Frontiers in Veterinary Science, May 2023

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New Research: Nutrient intake, digestibility, performance, carcass traits and sensory analysis of meat from lambs fed with co-products of Amazon oilseeds: Introduction: The increase in availability and nutritional composition of oilseed… #VetScience https

25 May 2023

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