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New Research: Efficacy of acidified water-in-oil emulsions against desiccated Salmonella as a function of acid carbon chain-length and membrane viscosity #microbiology https://t.co/3NLCBjG90h
New Research: Efficacy of acidified water-in-oil emulsions against desiccated Salmonella as a function of acid carbon chain-length and membrane viscosity #microbiology https://t.co/3NLCBjG90h