Enhancement of Shelf Life of Citrus Limon L. (Lemon) Using Plasma Activated Water

Overview of attention for article published in Plasma Chemistry and Plasma Processing, July 2023

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So far, Dimensions has found 14 publications that cite this research output.

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The most recent citing publications are shown below. View all 14 publications that cite this research output on Dimensions.

Effects of electrodes surface texture, electrodes materials and dielectric material on properties of plasma activated water

Article in Physics Letters A (November 2024)

Analysis of discharge parameters of an argon cold atmospheric pressure plasma jet and its impact on surface characteristics of White Grapes

Article in Physica Scripta (September 2024)

Assessing the Preservation Effectiveness: A Comparative Study of Plasma Activated Water with Various Preservatives on Capsicum annuum L. (Jalapeño and Pusa Jwala)

Article in Plasma Chemistry and Plasma Processing (September 2024)

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