Soybean breeding in southwestern China improved P and N utilization efficiencies by increasing phosphorus and nitrogen partitioning to pods

Overview of attention for article published in Frontiers in Sustainable Food Systems, July 2023

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RT @KadambotS: In this collaborative study with Gansu University and Chinese Academy of Sciences, we @IOA_UWA @UWAresearch tested the hypot…

RT @KadambotS: In this collaborative study with Gansu University and Chinese Academy of Sciences, we @IOA_UWA @UWAresearch tested the hypot…

RT @KadambotS: In this collaborative study with Gansu University and Chinese Academy of Sciences, we @IOA_UWA @UWAresearch tested the hypot…

RT @KadambotS: In this collaborative study with Gansu University and Chinese Academy of Sciences, we @IOA_UWA @UWAresearch tested the hypot…

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