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New Research: Inactivation of Salmonella enterica and shiga toxin-producing Escherichia coli on desiccated shredded coconut by high voltage atmospheric cold plasma #FoodScienceandTechnology https://t.co/M3RujXiyac
New Research: Inactivation of Salmonella enterica and shiga toxin-producing Escherichia coli on desiccated shredded coconut by high voltage atmospheric cold plasma #FoodScienceandTechnology https://t.co/M3RujXiyac