Costly, confusing, polarizing, and suspect: public perceptions of plant- based eating from a thematic analysis of social media comments
Article in Frontiers in Sustainable Food Systems (July 2024)
The most recent citing publications are shown below. View all 7 publications that cite this research output on Dimensions.
A Review on Sensory Parameters and Evaluation Methods of Plant-Based Protein Foods
Article in Food Reviews International (June 2024)
Depression, Anxiety, Emotional Eating, and Body Mass Index among Self-Reported Vegetarians and Non-Vegetarians: A Cross-Sectional Study in Peruvian Adults
Article in Nutrients (May 2024)