Genetic diversity and salt tolerance assessment of 51 alfalfa (Medicago sativa) varieties under saline soil conditions

Overview of attention for article published in Frontiers in Sustainable Food Systems, October 2023

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New Research: Genetic diversity and salt tolerance assessment of 51 alfalfa (Medicago sativa) varieties under saline soil conditions #Sustainable #FoodSystems https://t.co/j9S64CtLZ8

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