Is food produced by farmers healthier, more natural, and gaining more popularity? Research on the influencing mechanism of food producer labels on consumers’ food choices

Overview of attention for article published in Frontiers in Public Health, October 2023

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New Research: Is food produced by farmers healthier, more natural, and gaining more popularity? Research on the influencing mechanism of food producer labels on consumers’ food choices: Introduction Extant studies have… https://t.co/vrkHhsiOJu #PublicHeal

20 Oct 2023

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