Assessment of the effects of NPK fertilizer on edible yield and agro-biological parameters in a cowpea–amaranth intercrop

Overview of attention for article published in Frontiers in Sustainable Food Systems, October 2023

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New Research: Assessment of the effects of NPK fertilizer on edible yield and agro-biological parameters in a cowpea–amaranth intercrop https://t.co/eHtcbuDtcF #Sustainable #FoodSystems

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