Vineyard practices reduce the incidence of Aspergillus spp. and alter the composition of carposphere microbiome in grapes (Vitis vinifera L.)

Overview of attention for article published in Frontiers in Microbiology, November 2023

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New Research: Vineyard practices reduce the incidence of Aspergillus spp. and alter the composition of carposphere microbiome in grapes (Vitis vinifera L.) https://t.co/O3qwMfoRcn #microbiology

27 Nov 2023

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