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RT @FrontMarineSci: New Research: PcASTA in Procambarus clarkii, a novel astaxanthin gene affecting shell color: The color of crayfish (Pro…
RT @FrontMarineSci: New Research: PcASTA in Procambarus clarkii, a novel astaxanthin gene affecting shell color: The color of crayfish (Pro…
New Research: PcASTA in Procambarus clarkii, a novel astaxanthin gene affecting shell color: The color of crayfish (Procambarus clarkii) shells not only affects their value, but also has a significant impact on individual size. Astaxanthin… https://t.co/Rn