Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat

Overview of attention for article published in Frontiers in Microbiology, February 2024

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New Research: Integrated metabolome and microbiome analysis reveals the effect of rumen-protected sulfur-containing amino acids on the meat quality of Tibetan sheep meat https://t.co/w5QGx7Cec5 #microbiology

10 Feb 2024

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