The Italian food environment may confer protection from hyper-palatable foods: evidence and comparison with the United States

Overview of attention for article published in Frontiers in Nutrition, April 2024

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Just published in Frontiers in Nutrition: "The Italian food environment may confer protection from hyper-palatable foods: evidence and comparison with the United States". https://t.co/rAsyIS1XDc

18 Apr 2024

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Just published in Frontiers in Nutrition: "The Italian food environment may confer protection from hyper-palatable foods: evidence and comparison with the United States". https://t.co/rAsyIS1XDc

17 Apr 2024

Reply Repost Favourite

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