Sensory profiles of Robusta coffee (Coffea canephora) genetic resources from the Democratic Republic of the Congo

Overview of attention for article published in Frontiers in Sustainable Food Systems, May 2024

Altmetric Badge

About this Attention Score

Good Attention Score compared to outputs of the same age (74th percentile)
High Attention Score compared to outputs of the same age and source (94th percentile)

So far, Altmetric has seen 8 X posts from 8 X users, with an upper bound of 7,338 followers.

RT @christophemon: Room for genetic improvement of Robusta quality! Excellent scientific paper from DR Congo and Belgium researchers https:…

RT @christophemon: Room for genetic improvement of Robusta quality! Excellent scientific paper from DR Congo and Belgium researchers https:…

RT @christophemon: Room for genetic improvement of Robusta quality! Excellent scientific paper from DR Congo and Belgium researchers https:…

This page shows the most recent X posts that mention this research output.

Click here to find out how to access more activity, including 4 additional X posts.