Association of soy intake and cooking methods with colorectal polyp and adenoma prevalence: findings from the extended Lanxi pre-colorectal cancer cohort (LP3C)

Overview of attention for article published in Frontiers in Nutrition, June 2024

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Just published in Frontiers in Nutrition: "Association of soy intake and cooking methods with colorectal polyp and adenoma prevalence: findings from the extended Lanxi pre-colorectal cancer cohort (LP3C)". https://t.co/7xaVBtdVsT

20 Jun 2024

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