Modelling and optimization of operating parameters for improved steam energy production in the food and beverage industry in a developing country

Overview of attention for article published in Frontiers in Energy Research, July 2024

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New Research: Modelling and optimization of operating parameters for improved steam energy production in the food and beverage industry in a developing country https://t.co/JcWYxWu1aq #FrontiersIn #EnergyResearch

06 Jul 2024

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