Effects of aftercrop tomato and maize on the soil microenvironment and microbial diversity in a long-term cotton continuous cropping field

Overview of attention for article published in Frontiers in Microbiology, July 2024

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New Research: Effects of aftercrop tomato and maize on the soil microenvironment and microbial diversity in a long-term cotton continuous cropping field https://t.co/a0KHPUna2K #FrontiersIn #Microbiology

20 Jul 2024

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