Construction of an amylolytic Saccharomyces cerevisiae strain with high copies of α-amylase and glucoamylase genes integration for bioethanol production from sweet potato residue

Overview of attention for article published in Frontiers in Microbiology, August 2024

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New Research: Construction of an amylolytic Saccharomyces cerevisiae strain with high copies of α-amylase and glucoamylase genes integration for bioethanol production from sweet potato residue https://t.co/EAFeL5wdTZ #FrontiersIn #Microbiology

07 Aug 2024

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