Pulse crops: nutrient density, affordability, and environmental impact Frontiers https://t.co/mdQc8X0yUv
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(2/2) Pulses are among the lowest-cost #protein sources with the lowest GHG #emissions & energy demand. They are a source of low-cost #plantbased protein and of key #vitamins & minerals. They are valued culinary ingredients across regions & cul
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#Sustainable foods must be nutrient-rich, affordable, #environment-friendly & socially acceptable. #Pulses (incl. #beans, #lentils, #chickpeas, dried #peas) can fit all those criteria: https://t.co/kSovqNPG1h #plantbased #diets (1/2)
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*basado en datos de composición de nutrientes y precios de los alimentos del Departamento de Agricultura de los Estados Unidos (USDA)🇺🇲 https://t.co/2MN2RnGjJb