You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
Timeline
Title |
Food safety and hygiene knowledge, attitudes and practices in street restaurants selling chicken in Ouagadougou, Burkina Faso
|
---|---|
Published in |
Frontiers in Sustainable Food Systems, September 2024
|
DOI | 10.3389/fsufs.2024.1448127 |
Authors |
Biruk Alemu Gemeda, Michel Dione, Guy Ilboudo, Ayalew Assefa, Valerie Lallogo, Delia Grace, Theodore J. D. Knight-Jones |