Monoterpenoids isomerization and cyclization processes in Gewürztraminer wines: A kinetic investigation at different pH and temperatures

Overview of attention for article published in Food Research International, November 2024

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (92nd percentile)
High Attention Score compared to outputs of the same age and source (85th percentile)

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Do you want to learn more about the paradox of #Gewürztraminer #wines? https://t.co/0JdPQi4pMf #aroma #terpenes https://t.co/7AVIXWFtgw

19 Sep 2024

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Monoterpenoids isomerization and cyclization processes in Gewürztraminer wines: A kinetic investigation at different pH and temperatures. https://t.co/0JdPQi4pMf

17 Sep 2024

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