The effect of composite edible coatings on the postharvest quality of “Hass” avocado fruit treated at different harvest maturities

Overview of attention for article published in Frontiers in Sustainable Food Systems, October 2024

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New Research: The effect of composite edible coatings on the postharvest quality of “Hass” avocado fruit treated at different harvest maturities https://t.co/xoyvp2NaTO #FrontiersIn #SustainableFoodSystems

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