田中研之輔著『丼家の経営――24時間営業の組織エスノグラフィー』

Overview of attention for article published in Japanese Sociological Review / Shakaigaku Hyoron, January 2015

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RT @JSSunofficial: ＜書評＞田中研之輔著『丼家の経営――24時間営業の組織エスノグラフィー』大野威 #社会学評論 66(4):552-553 (2016) 全文 https://t.co/PPeHcHWSJh #ethnography on #manage…

＜書評＞田中研之輔著『丼家の経営――24時間営業の組織エスノグラフィー』大野威 #社会学評論 66(4):552-553 (2016) 全文 https://t.co/PPeHcHWSJh #ethnography on #management of #restaurant

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