Food Safety Governance
Springer Berlin Heidelberg
Chapter title |
Summary: Key Features of the General Framework
|
---|---|
Chapter number | 11 |
Book title |
Food Safety Governance
|
Published by |
Springer, Berlin, Heidelberg, January 2009
|
DOI | 10.1007/978-3-540-69309-3_11 |
Book ISBNs |
978-3-54-069308-6, 978-3-54-069309-3
|
Authors |
M. Dreyer, O. Renn, A. Ely, A. Stirling, E. Vos, F. Wendler |
Country | Count | As % |
---|---|---|
Unknown | 8 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Doctoral Student | 1 | 13% |
Student > Ph. D. Student | 1 | 13% |
Student > Master | 1 | 13% |
Researcher | 1 | 13% |
Professor > Associate Professor | 1 | 13% |
Other | 1 | 13% |
Unknown | 2 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Social Sciences | 3 | 38% |
Environmental Science | 1 | 13% |
Earth and Planetary Sciences | 1 | 13% |
Agricultural and Biological Sciences | 1 | 13% |
Unknown | 2 | 25% |