Risk–Benefit Assessment of Monomethylmercury and Omega-3 Fatty Acid Intake for Ringed Seal Consumption with Particular Emphasis on Vulnerable Populations in the Western Canadian Arctic

Overview of attention for article published in Frontiers in Nutrition, July 2017

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Risk–Benefit Assessment of Monomethylmercury and Omega-3 Fatty Acid Intake for Ringed Seal Consumption with… https://t.co/x2YxtKtSas

Pregnant #Inuit should eat seal blubber to counteract negative effects of #seal meat & liver https://t.co/ASdTr6ZiNZ (photo @Nationalmuseet) https://t.co/Q50AUHnaCo

Risk–Benefit Assessment of Monomethylmercury and Omega-3 Fatty Acid Intake for Ringed Seal Consumption with… https://t.co/hd1zVHaTVV

Pregnant #Inuit should eat seal blubber to counteract negative effects of #seal meat & liver https://t.co/ASdTr7gTFx (photo @Nationalmuseet) https://t.co/gel0Aq9Af3

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