4,366 followers
Detection of Collapse and Crystallization of Saccharide, Protein, and Mannitol Formulations by Optical Fibers in Lyophilization: Jacqueline Horn, Wolfgang Friess https://t.co/EXBOaNsIc9
Detection of Collapse and Crystallization of Saccharide, Protein, and Mannitol Formulations by Optical Fibers in Lyophilization: Jacqueline Horn, Wolfgang Friess https://t.co/EXBOaNsIc9