Saponins Used in Food and Agriculture
Springer US
Chapter title |
Steroid Saponins from Fenugreek and some of their Biological Properties
|
---|---|
Chapter number | 4 |
Book title |
Saponins Used in Food and Agriculture
|
Published by |
Springer, Boston, MA, January 1996
|
DOI | 10.1007/978-1-4613-0413-5_4 |
Pubmed ID | |
Book ISBNs |
978-1-4613-8041-2, 978-1-4613-0413-5
|
Authors |
Yves Sauvaire, Y. Baissac, O. Leconte, P. Petit, G. Ribes, Sauvaire, Yves, Baissac, Y., Leconte, O., Petit, P., Ribes, G. |
Country | Count | As % |
---|---|---|
Unknown | 21 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 7 | 33% |
Student > Doctoral Student | 2 | 10% |
Student > Postgraduate | 2 | 10% |
Professor > Associate Professor | 1 | 5% |
Student > Bachelor | 1 | 5% |
Other | 0 | 0% |
Unknown | 8 | 38% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 6 | 29% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 10% |
Biochemistry, Genetics and Molecular Biology | 1 | 5% |
Computer Science | 1 | 5% |
Medicine and Dentistry | 1 | 5% |
Other | 1 | 5% |
Unknown | 9 | 43% |