Handbook of Olive Oil
Springer US
Chapter title |
Biogenesis of Olive Oil Aroma
|
---|---|
Chapter number | 4 |
Book title |
Handbook of Olive Oil
|
Published by |
Springer, Boston, MA, January 2000
|
DOI | 10.1007/978-1-4757-5371-4_4 |
Book ISBNs |
978-1-4419-5194-6, 978-1-4757-5371-4
|
Authors |
Juan Sánchez, Joaquín J. Salas, Sánchez, Juan, Salas, Joaquín J. |
Country | Count | As % |
---|---|---|
Unknown | 18 | 100% |
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 3 | 17% |
Researcher | 3 | 17% |
Student > Bachelor | 2 | 11% |
Student > Master | 2 | 11% |
Other | 1 | 6% |
Other | 1 | 6% |
Unknown | 6 | 33% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 4 | 22% |
Biochemistry, Genetics and Molecular Biology | 2 | 11% |
Chemistry | 2 | 11% |
Economics, Econometrics and Finance | 1 | 6% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 6% |
Other | 0 | 0% |
Unknown | 8 | 44% |