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Mendeley readers
Chapter title |
Extra-Hard Cheeses
|
---|---|
Chapter number | 1 |
Book title |
Global Cheesemaking Technology
|
Published by |
John Wiley & Sons, Ltd, October 2017
|
DOI | 10.1002/9781119046165.ch1 |
Book ISBNs |
978-1-119-04616-5, 978-1-119-04615-8
|
Authors |
Giuseppe Licitra, Erica R. Hynes, Maria Cristina Perotti, Carina V. Bergamini, Elisabeth Eugster‐Meier, Marie‐Therese Fröhlich‐Wyder, Ernst Jakob, Daniel Wechsler, Elisabeth Eugster-Meier, Marie-Therese Fröhlich-Wyder |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 8 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 3 | 38% |
Student > Ph. D. Student | 1 | 13% |
Lecturer | 1 | 13% |
Researcher | 1 | 13% |
Unknown | 2 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 38% |
Chemical Engineering | 1 | 13% |
Pharmacology, Toxicology and Pharmaceutical Science | 1 | 13% |
Physics and Astronomy | 1 | 13% |
Unknown | 2 | 25% |